Our Menu

STARTERS

FRESH FRIED GREEN TOMATOES
Sliced green tomatoes dusted in seasoned flour fried golden and topped with remoulade sauce
BARLEY WINGS
Jumbo chicken wings fried golden, then tossed in your choice of sauce
(Mild, Hot, Barbecue, Teriyaki) and, served with blue cheese and celery sticks
BONELESS CHICKEN STRIPS
Fresh boneless chicken breast strips, hand-battered and breaded (Plain, cajun, Mild, Hot, Sweet Chili, Teriyaki and Barbecue)
FRIED MUSHROOMS
Battered and breaded, fried to perfection, served with horseradish or ranch
GIANT BAVARIAN PRETZEL
Served with beer cheese and grain mustard
POT STICKERS
Pan seared or fried – Pork or chicken served with sweet chili and coleslaw
WISCONSIN CHEESE CURDS
Hand-battered cheese, lightly fried to order with ranch
CHEDDAR CHEESE FRIES
Crisp fries loaded with cheddar and jack cheese, bacon and served with a side of ranch
CHICKEN QUESADILLA
Crisp flour tortilla filled with chicken or plain cheese served with pico de gallo and sour cream
CANDIED BACON
4 Thick cut slices coated in sugar and spices
HOMEMADE ONION RINGS
We make our own! Crispy and crunchy served with remoulade sauce
FRIED PICKLES
Battered and breaded in house, fried to perfection, served with remoulade sauce

Barley Hops Chicken wings in Winter Garden

SHARED PLATTER

Homemade onion rings, chicken strips,
chicken quesadillas, fried fresh green tomatoes

 

onion soup Barley Hops in Windermere

SALADS & SOUPS

Served with your choice of Homemade salad dressing
(Caesar, Ranch, Blue Cheese, Honey Mustard, 1000 Islanded, Balsamic Vinaigrette, Italian)
Add Chicken to any salad Add Shrimp to any salad Add Fish to any Salad (Grilled or Blackened)

HOUSE SALAD
Fresh spring mix, with cheddar, diced tomatoes, cucumbers, red onion, and croutons
COBB SALAD
Spring mix, bacon, avocado, egg, onion, mixed cheese, tomato and cucumber
WEDGE SALAD
A cold wedge of iceberg lettuce topped with creamy blue cheese dressing, bacon crumbles, diced tomatoes and chives
CAPRESE SALAD
Sliced tomatoes, fresh mozzarella, basil, olive oil and balsamic drizzle
TAVERN CAESAR SALAD
Crisp romaine with croutons, shaved Parmesan and, our house Caesar dressing.
Served with beer cheese and grain mustard
BIG ROB’S HOMEMADE CHILI
Thick chunks of slowly simmered beef with beans simmered in a hearty tomato broth
BAKED FRENCH ONION SOUP
Classic baked soup with Swiss cheese
SOUP OF THE DAY
Ask your server about our Chef’s Selection of the day!

FLAT BREADS

BUFFALO CHICKEN
Diced grilled chicken, mixed cheese, scallions and blue cheese crumbles
THE Go-To
Loaded with Pepperoni and cheese
BLACK & BLEU
Tender cuts of beef, caramelized onion, steak sauce aioli and blue cheese crumbles
PHILLY CHEESE STEAK
Thin sliced ribeye with peppers, onions, mushrooms, mozzarella and provolone
MEDITERRANEAN
Black olives, tomato, red onion, banana pepper, basil pesto and feta
PULLED PORK
Slow cooked pork covered with mixed cheese and fried jalapeños and drizzled with
our signature barbecue sauce

Flatbreads barley hops in windermere
Sunday brunch buffet in Windermere at Barley Hops

SANDWICHES

All served with fries and can be ordered as a wrap

CHICKEN BREAST SANDWICH
Your choice of grilled, battered, or cajun blackened
SHAVED PRIME RIB SANDWICH
Thinly sliced prime rib, grilled and topped with onions and peppers,
with Swiss cheese served on hoagie
THE REUBEN
Corned Beef, Sauerkraut and Swiss grilled to perfection on marble rye
PULLED PORK
Slow cooked pork covered with mixed cheese and fried jalapeños and
drizzled with our signature barbecue sauce
WINDY BLT
Apple wood bacon, sliced tomatoes and crisp lettuce on thick cut Texas toast
TAVERN CLUB SANDWICH
Sliced Turkey and Ham, Apple wood Bacon, Swiss cheese with lettuce, tomatoes, and mayo between Texas toast. It’s HUGE!!!!!
DIXIE DOG
1/4 lb. Angus Beef hot dog, topped with pulled pork & coleslaw on a toasted roll
BARLEY’S CHILI CHEESE DOG
1/4 lb. Angus Beef hot dog served with homemade chili, topped
with your choice of cheese and served on a toasted roll
TAVERN DOG
1/4 lb. Angus Beef hot dog served on a toasted roll
BEER BRAT
1/3 lb. IPA Boiled Bratwurst with sauerkraut, peppers & onions

BURGERS

Your choice of: Our signature Angus Chuck, Brisket, Short Rib Blend; Grass-fed Ocala Florida Beef; Turkey Burger or
THE IMPOSSIBLE BURGER(for just $2 more!)
All burgers are served with lettuce, pickle, tomato, onion and seasoned fries.

Choice of Cheese: American, Cheddar, Swiss, Pepper Jack, or Provolone
TAVERN ORIGINAL
Grilled to perfection and served on a toasted brioche bun
BACON TAVERN CHEESE BURGER
Piled high with our thick cut apple wood bacon
BREAKFAST BURGER
Served on a_toasted brioche roll with cheddar, Canadian bacon, sausage patty
and a fried egg
SMOKEHOUSE BURGER
Texas toast with pulled pork. sliced brisket, fried pickles & Carolina BBQ sauce

Barley & Hops burgers in Windermere
Baby back ribs at Barley & Hops in Windermere

STEAKS & CHICKEN

All of our steaks are USDA choice. All entrees come with choice of two sides

TOP SIRLOIN
This cut is our house cut, known for its
full flavor and tenderness
RIBEYE
One of our juciest cuts, marbled well for
full flavor
FILET MIGNON
Tender, lean, and tasty
BABY BACK RIBS
Fall off the bone, brushed, with
barbecue sauce
COUNTRY FRIED CHICKEN
Battered, breaded, and fried delicious!
ROMANO-CRUSTED CHICKEN PARMESAN
Breaded baked chicken breasts, Romano, basil, and spices. Topped with melted mozzarella and house-made marinara sauce

ADD TO YOUR STEAK

Grilled Mushrooms
Crumbled Blue Cheese
Grilled Onions

SEAFOOD

All seafood dishes come with choice of two sides

SHRIMP SCAMPI
Shrimp sauteed with garlic, diced tomatoes and basil in a white wine sauce with Parmesan cheese
TILAPIA
Grilled, Blackened, or Fried
GRILLED SALMON
Freshly cut in house buttery and rich, served with our fresh lemon butter sauce
RED FISH
Freshly cut in house grilled or blackened with our fresh lemon butter sauce
LARGE SHRIMP
Grilled, Blackened, or Fried

grilled tilapia at Barley and Hops in Windermere
Cajun gnocchi pasta at Barleys Hops in Winter Garden

PASTA

All pastas dishes served with garlic bread

GRILLED CHICKEN ALFREDO
Served over pasta with Alfredo sauce and Parmesan
CAJUN GNOCCHI
Andouille, sauteed chicken, peppers, caramelized onions, and tomato tossed with spiced gnocchi in a cajun cream
SHRIMP RAVIOLI
Jumbo stuffed ravioli with rock shrimp, tomatoes, and spinach in a garlic pesto sauce

HOMEMADE SIDES

Made fresh from scratch

Side House or Caesar Salad
Seasonal Vegetables
Coleslaw
French Fries
Baked Sweet Potato
Baked Potato (loaded +$1.99)
Macaroni & Cheese
Herbed Rice Pilaf
Southern Green Beans
Onion Rings
Corn Bread
Hush Puppies

french fries at Barley Hops in Windermere
Kids eat for free at Barley Hops in Windermere

KIDS MENU

Every Monday – Thursday from 4-7 pm
Kids 10 yrs & under Eat Free! One Kid’s meal per Adult Entree
All Items are served with French Fries & a Beverage

KIDS Jr. CHEESE BURGER
KIDS Jr. BURGER
HOT DOG
CHICKEN FINGERS
GRILLED CHEESE SANDWICH
MACARONI & CHEESE

SWEET TREATS

All Desserts made in House

Chefs Selection Cheesecake
Chocolate Mousse cake for two
Coconut Cake for two

Chocolate mousse cake at Barley and Hops in Windermere
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